Lager Beer is conditioned at low temperatures and is globally used

Beer that is conditioned at low temperatures is called Lager beer. Lager Beer needs fermenting. Pale Lager and Dark Lager are the two main types of Lager Beer. Pale lager is the most widely used style of beer in the world. It is also most commercial. While fermenting the Lager Beer, yeast is added. In order to produce lager beer t is very important to make sure that the yeast used in the fermentation process of the beer is of a very high quality.